Directions:
- Have the deli slice the roast beef very thin, but not shaved.
- Use your favorite beef gravy and heat in medium saucepan. Add roast beef slice by slice into the hot gravy. Remove from heat.
- Preheat oven to 350 degrees. Heat french bread for 3-4 minutes. Slice in half, lengthwise.
- Spread mayonnaise on inside of bread. Add lettuce, tomato slices, onions, and pickles.
- Distribute hot roast beef evenly between both loaves of bread. Cut into 4 sandwiches.
- Serve with french fries. :).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.3 Kcal (1098 kJ) | ||
| Calories from fat | 26.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.91g | 4% | |
|---|---|---|---|
| Cholesterol | 60.09mg | 20% | |
| Sodium | 1141.85mg | 48% | |
| Potassium | 148.8mg | 3% | |
| Total Carbs | 20.09g | 7% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 16.88g | 34% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 267.7mg | 1487% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 132.5 Kcal (555 kJ) | ||
| Calories from fat | 13.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.47g | 4% | |
|---|---|---|---|
| Cholesterol | 30.35mg | 20% | |
| Sodium | 576.8mg | 48% | |
| Potassium | 75.16mg | 3% | |
| Total Carbs | 10.15g | 7% | |
| Sugars | 1.23g | 10% | |
| Dietary Fiber | 0.55g | 4% | |
| Protein | 8.53g | 34% | |
| Vitamin C | 3.2mg | 11% | |
| Iron | 135.2mg | 1487% | |
| Calcium | 9.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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