Honey Roasted Almonds Recipe

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Ingredients:

Serving

2 cups whole almonds
2 tbsp soy sauce
2 tbsp honey
1/2 tsp grated orange peel ( zest)
1/2 tsp garlic powder
1/2 tsp ground ginger
2 tsp almond oil

Directions:

Spread the almonds in a shallow baking pan.
Bake at 350 degrees, 15 minutes, stirring occasionally; cool.
In small saucepan blend soy sauce with the honey. Stir in orange peel, garlic powder and ground ginger.
Bring mixture to a boil. Stir in almonds; toss to coat evenly. Boil, stirring constantly, until liquid is absorbed, about 5 minutes.
Toss with almond oil.
Place almonds on cookie sheet in a single layer, separating almonds. Bake at 250*F., 15 minutes.
Pour out onto oiled waxed paper.
Toss and separate every 5 minutes until cool.
Store in tightly closed plastic bag.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.34 Kcal (1019 kJ)
Calories from fat	183.07 Kcal
		% Daily Value*
Total Fat	20.34g	31%
Sodium	258.6mg	11%
Potassium	254.25mg	5%
Total Carbs	11.66g	4%
Sugars	6.21g	25%
Dietary Fiber	3.7g	15%
Protein	8.15g	16%
Vitamin C	0.2mg	0%
Iron	1.2mg	7%
Calcium	87.1mg	9%

Amount Per 100 g
Calories	511.56 Kcal (2142 kJ)
Calories from fat	384.85 Kcal
		% Daily Value*
Total Fat	42.76g	31%
Sodium	543.64mg	11%
Potassium	534.5mg	5%
Total Carbs	24.51g	4%
Sugars	13.06g	25%
Dietary Fiber	7.79g	15%
Protein	17.12g	16%
Vitamin C	0.5mg	0%
Iron	2.5mg	7%
Calcium	183.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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