Vegetarian Sloppy Joes Recipe

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Vegetarian Sloppy Joes
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Ingredients:

Directions:

  1. In a large nonstick skillet coated with cooking spray, melt butter over medium-high heat. Add onion; cook and stir until tender. Stir in meat crumbles and pepper; heat through.
  2. Sprinkle flour over mixture and stir until blended. Stir in ketchup and tomato sauce. Bring to a boil; cook and stir 1-2 minutes or until thickened. Serve on buns. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.39 Kcal (1584 kJ)
Calories from fat 115.49 Kcal
% Daily Value*
Total Fat 12.83g 20%
Cholesterol 10.89mg 4%
Sodium 461.76mg 19%
Potassium 52.61mg 1%
Total Carbs 55.25g 18%
Sugars 8.71g 35%
Dietary Fiber 2.43g 10%
Protein 9.86g 20%
Vitamin C 7.2mg 12%
Iron 1.4mg 8%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 295.06 Kcal (1235 kJ)
Calories from fat 90.06 Kcal
% Daily Value*
Total Fat 10.01g 20%
Cholesterol 8.5mg 4%
Sodium 360.08mg 19%
Potassium 41.02mg 1%
Total Carbs 43.08g 18%
Sugars 6.8g 35%
Dietary Fiber 1.9g 10%
Protein 7.69g 20%
Vitamin C 5.6mg 12%
Iron 1.1mg 8%
Calcium 27.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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