Vegetable Shrimp Stir-Fry Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tsp cornstarch
2 tbsp water
2 tbsp soy sauce
2 tbsp hoisin sauce
1 tbsp honey
1 tsp sesame oil
1-1/2 lb uncooked medium shrimp, peeled and deveined
4 tsp canola oil, divided
2 green onions, sliced
1/2 lb fresh snow peas, trimmed
1 can (8-3/4 oz) whole baby corn, drained
1 garlic clove, minced
1 tbsp minced fresh gingerroot
2 tsp sesame seeds, toasted
thick rice noodles , optional

Directions:

In a small bowl, combine the first six ingredients until smooth; set aside.
In a large skillet or wok, stir-fry shrimp in 2 teaspoons oil for 2-3 minutes or until shrimp turn pink. Remove with a slotted spoon and keep warm.
Stir-fry the onions in remaining oil for 3 minutes. Add the peas and corn; stir-fry 2-3 minutes longer or until vegetables are crisp-tender. Add garlic and gingerroot; cook 1 minute longer.
Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add shrimp; heat through. Sprinkle with sesame seeds. Serve with rice noodles if desired. Yield: 6 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.98 Kcal (1834 kJ)
Calories from fat	236.63 Kcal
		% Daily Value*
Total Fat	26.29g	40%
Cholesterol	65.92mg	22%
Sodium	1719.63mg	72%
Potassium	141.96mg	3%
Total Carbs	41.89g	14%
Sugars	5.39g	22%
Dietary Fiber	2.58g	10%
Protein	11.14g	22%
Vitamin C	1mg	2%
Iron	1.7mg	9%
Calcium	55.8mg	6%

Amount Per 100 g
Calories	234.92 Kcal (984 kJ)
Calories from fat	126.92 Kcal
		% Daily Value*
Total Fat	14.1g	40%
Cholesterol	35.36mg	22%
Sodium	922.35mg	72%
Potassium	76.14mg	3%
Total Carbs	22.47g	14%
Sugars	2.89g	22%
Dietary Fiber	1.38g	10%
Protein	5.97g	22%
Vitamin C	0.5mg	2%
Iron	0.9mg	9%
Calcium	29.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shrimp & Broccoli Stir Fry

Cornstarch, Water, Soy sauce, Hoisin sauce, Honey and 5 more..
Pineapple and Sesame Tofu

Firm tofu, drained and cubed, Soy sauce, Sesame seeds and 8 more..
Sticky Sesame Chicken Wings

Garlic clove, Salt, Soy sauce, Hoisin sauce, Mild honey and 5 more..
Shrimp with Vegetables

Cornstarch, Cold water, Reduced-sodium soy sauce and 10 more..
Easy Shrimp Stir Fry

Cornstarch, Cold water, Reduced-sodium soy sauce and 10 more..
Peanut Sauce

Creamy peanut butter, Water, Soy sauce, Rice vinegar and 5 more..
Ramen Pork 'n' Peppers

Ramen noodles, Cornstarch, Orange juice and 7 more..
Hoisin Shrimp & Broccoli

Cornstarch, Reduced-sodium chicken broth and 10 more..
Chicken Lo Mein

Cornstarch, Ground ginger, Reduced-sodium soy sauce and 11 more..
Thai Stir Fried Wide Rice Noodles, Pad Si-iew

Garlic, minced, Egg, beaten, Cornstarch, Rice wine and 18 more..
Chicken Lo Mein (Soft Noodles)

Rice noodles or 1/4 lb fine egg noodles, prepared accordi... and 14 more..