Directions:
- Combine the cauliflower, carrots, green pepper, radishes, tomatoes, garlic, mayonnaise, ketchup, Worcestershire and salt and pepper.
- Cover. Chill 2 hours.
- Serve on spinach.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 259.07 Kcal (1085 kJ) | ||
| Calories from fat | 206.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.99g | 35% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 4% | |
| Sodium | 266.94mg | 11% | |
| Potassium | 350.97mg | 7% | |
| Total Carbs | 11.39g | 4% | |
| Sugars | 4g | 16% | |
| Dietary Fiber | 2.69g | 11% | |
| Protein | 2.67g | 5% | |
| Vitamin C | 52.4mg | 87% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 31.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 165.68 Kcal (694 kJ) | ||
| Calories from fat | 132.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 35% | |
|---|---|---|---|
| Cholesterol | 7.39mg | 4% | |
| Sodium | 170.71mg | 11% | |
| Potassium | 224.45mg | 7% | |
| Total Carbs | 7.28g | 4% | |
| Sugars | 2.56g | 16% | |
| Dietary Fiber | 1.72g | 11% | |
| Protein | 1.71g | 5% | |
| Vitamin C | 33.5mg | 87% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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