Directions:
- Melt 2 tablespoons butter in heavy medium skillet over medium-high heat. Add mushrooms and tomatoes; sauté 5 minutes. Add onions; sauté 1 minute. Add wine and simmer until liquid is absorbed, about 6 minutes. Stir in 2 tablespoons butter. Season with salt and pepper.
- Preheat oven to 400°F. Cut four 1/2-inch-thick lengthwise slices from center of eggplant. Mix oil and 2 teaspoons rosemary; brush over both sides of eggplant slices. Place slices on baking sheet. Sprinkle with salt and pepper. Bake until tender, about 5 minutes per side. Top each eggplant slice with prosciutto slice. Set aside. Maintain oven temperature.
- Melt 2 tablespoons butter in heavy large skillet over high heat. Add garlic and 1 teaspoon rosemary; sauté 2 minutes. Sprinkle veal with salt and pepper. Add to skillet and sauté until just cooked through, about 1 minute per side.
- Place 1 veal scallop atop each eggplant slice. Spoon mushroom mixture atop veal; top with cheese. Bake until cheese melts, about 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4953.14 Kcal (20738 kJ) | ||
| Calories from fat | 3777.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 419.76g | 646% | |
|---|---|---|---|
| Cholesterol | 1068.23mg | 356% | |
| Sodium | 8969.18mg | 374% | |
| Potassium | 2146.66mg | 46% | |
| Total Carbs | 37.35g | 12% | |
| Sugars | 19.38g | 78% | |
| Dietary Fiber | 6.35g | 25% | |
| Protein | 270.36g | 541% | |
| Vitamin C | 17.1mg | 28% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 10.4mg | 58% | |
| Calcium | 7786.7mg | 779% | |
| Amount Per 100 g | |||
| Calories | 330.32 Kcal (1383 kJ) | ||
| Calories from fat | 251.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.99g | 646% | |
|---|---|---|---|
| Cholesterol | 71.24mg | 356% | |
| Sodium | 598.15mg | 374% | |
| Potassium | 143.16mg | 46% | |
| Total Carbs | 2.49g | 12% | |
| Sugars | 1.29g | 78% | |
| Dietary Fiber | 0.42g | 25% | |
| Protein | 18.03g | 541% | |
| Vitamin C | 1.1mg | 28% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 0.7mg | 58% | |
| Calcium | 519.3mg | 779% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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