• Main
  • Recipes
  • Veal Roll in the Style of Naples: Rotolo di Vitello (Mario Batali) Recipe

Veal Roll in the Style of Naples: Rotolo di Vitello (Mario Batali) Recipe

Posted by
Rate It!
Veal Roll in the Style of Naples: Rotolo di Vitello (Mario Batali)
Add your photo!
Ingredients
15
Count
Nutrition
832
Calories
Total time
100
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Slice the hard-boiled eggs into rounds. In a large mixing bowl, combine the egg slices, spinach, parsley, oregano, garlic, raisins and pine nuts. Stir until well combined and season, to taste, with salt and pepper.
  2. Lay the veal breast flat on a clean work surface and cover with some of the egg mixture. Starting from the horizontal end nearest you, begin rolling the veal breast over the filling, rolling fairly tightly much as you would a burrito. Using kitchen twine, secure the veal roll.
  3. In a 12 to 14-inch saucepan, heat the oil over a medium-high flame until hot but not smoking. Brown the meat and remove from the pan. Add the onion, celery, and carrot and cook until the onion begins to soften and turn a light golden brown, about 5 minutes. Add the wine and continue cooking until the wine evaporates. Add the tomatoes and the veal, then season with salt and pepper. Bring the mixture to a boil, reduce to a simmer, and let simmer gently for 1 hour. If necessary to keep the pan moist, add some water during the simmering process.
  4. Remove the cooked veal roll from the pan, remove the twine and cut into equally sized slices. Serve immediately, topped with a generous spoonful of the pan sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 832.41 Kcal (3485 kJ)
Calories from fat 629.35 Kcal
% Daily Value*
Total Fat 69.93g 108%
Cholesterol 220.65mg 74%
Sodium 273.39mg 11%
Potassium 890.41mg 19%
Total Carbs 25.61g 9%
Sugars 8.51g 34%
Dietary Fiber 5.37g 21%
Protein 17.31g 35%
Vitamin C 16.6mg 28%
Vitamin A 0.2mg 7%
Iron 2.8mg 15%
Calcium 112.9mg 11%
Amount Per 100 g
Calories 205.9 Kcal (862 kJ)
Calories from fat 155.67 Kcal
% Daily Value*
Total Fat 17.3g 108%
Cholesterol 54.58mg 74%
Sodium 67.62mg 11%
Potassium 220.24mg 19%
Total Carbs 6.34g 9%
Sugars 2.11g 34%
Dietary Fiber 1.33g 21%
Protein 4.28g 35%
Vitamin C 4.1mg 28%
Iron 0.7mg 15%
Calcium 27.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top