Veal Chops with Fresh-Tomato Sauce Recipe

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Veal Chops with Fresh-Tomato Sauce
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Ingredients:

Directions:

  1. Light the grill or heat the broiler. In a shallow dish, combine 4 tablespoons of the oil with the wine, 1/2 teaspoon of the salt, 1/4 teaspoon pepper, and the garlic. Add the veal chops and turn to coat.
  2. In a medium glass or stainless-steel bowl, combine the tomatoes with the remaining 1/4 teaspoon salt, the remaining 1 1/2 tablespoons oil, the herbs, vinegar, and a large pinch of pepper.
  3. Grill the chops over high heat or broil them for 4 to 5 minutes. Turn and cook until just done, 4 to 5 minutes longer. Serve the veal chops topped with the tomato sauce.
  4. Variation: If you're in a rush or tomatoes are out of season, skip the tomato sauce. The chops are perfectly fine on their own.
  5. Wine Recommendation: Don't bury the veal and its light sauce under a big, tannic wine. Dolcetto, with its fresh cherry and herb flavors and crisp, refreshing bite, is a much better choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.95 Kcal (1444 kJ)
Calories from fat 203.9 Kcal
% Daily Value*
Total Fat 22.66g 35%
Cholesterol 90.4mg 30%
Sodium 545.58mg 23%
Potassium 392.12mg 8%
Total Carbs 5.3g 2%
Sugars 4.51g 18%
Dietary Fiber 0.03g 0%
Protein 24.11g 48%
Vitamin C 14.6mg 24%
Iron 39.4mg 219%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 115.95 Kcal (485 kJ)
Calories from fat 68.54 Kcal
% Daily Value*
Total Fat 7.62g 35%
Cholesterol 30.39mg 30%
Sodium 183.39mg 23%
Potassium 131.81mg 8%
Total Carbs 1.78g 2%
Sugars 1.52g 18%
Dietary Fiber 0.01g 0%
Protein 8.1g 48%
Vitamin C 4.9mg 24%
Iron 13.3mg 219%
Calcium 8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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