Vacuum Bars Recipe

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Vacuum Bars
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Ingredients
7
Count
Nutrition
288
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Combine butter, cake mix, and 1 egg; stir until all is moist.
  3. Pat mixture into bottom of a well greased 9x13 pan; set aside.
  4. Beat remaining 2 eggs lightly; add in cream cheese and powdered sugar. Beat a low/medium speed until all incorporated.
  5. Stir in coconut and chopped nuts.
  6. Pour over crust and spread into an even layer.
  7. Bake 45-50 minutes or until golden brown.
  8. Cool on wire rack or in fridge for firmer bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.47 Kcal (1208 kJ)
Calories from fat 190.31 Kcal
% Daily Value*
Total Fat 21.15g 33%
Cholesterol 61.53mg 21%
Sodium 227.15mg 9%
Potassium 398.72mg 8%
Total Carbs 21.61g 7%
Sugars 12.52g 50%
Dietary Fiber 0.52g 2%
Protein 4.51g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 436.81 Kcal (1829 kJ)
Calories from fat 288.17 Kcal
% Daily Value*
Total Fat 32.02g 33%
Cholesterol 93.18mg 21%
Sodium 343.96mg 9%
Potassium 603.75mg 8%
Total Carbs 32.72g 7%
Sugars 18.96g 50%
Dietary Fiber 0.78g 2%
Protein 6.83g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 54.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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