Chinese Chews Recipe

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Chinese Chews
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Ingredients
8
Count
Nutrition
526
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups brown sugar
  • 1/2 cup butter
  • 1 cup flour
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 tsp baking powder
  • 1 cup coconut
  • 1 cup walnuts

Directions:

  1. Mix together, 1/2 cup butter, 1/2 cup brown sugar, 1 cup flour spread into 9x10 baking pan press down bake at 350°F for 10 minutes.
  2. Mix together, 1 cup brown sugar, 2 eggs, 1 tsp vanilla, 1/2 tsp baking powder, 1 cup coconut, 1 cup walnuts; spread over first layer bake at 350°F for 20 minutes.
  3. Cut into squares while still warm and roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.28 Kcal (2203 kJ)
Calories from fat 260.6 Kcal
% Daily Value*
Total Fat 28.96g 45%
Cholesterol 71.42mg 24%
Sodium 448.38mg 19%
Potassium 259.78mg 6%
Total Carbs 62.44g 21%
Sugars 40.84g 163%
Dietary Fiber 4.07g 16%
Protein 7.99g 16%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 123.6mg 12%
Amount Per 100 g
Calories 429.71 Kcal (1799 kJ)
Calories from fat 212.78 Kcal
% Daily Value*
Total Fat 23.64g 45%
Cholesterol 58.32mg 24%
Sodium 366.1mg 19%
Potassium 212.11mg 6%
Total Carbs 50.99g 21%
Sugars 33.34g 163%
Dietary Fiber 3.32g 16%
Protein 6.52g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 2mg 14%
Calcium 100.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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