Twix Caramel Brownies Recipe

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Twix Caramel Brownies
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Ingredients:

  • 1 cup butter
  • 2 cups sugar
  • 4 large eggs
  • 3/4 cup cocoa
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Directions:

  1. Heat oven to 350°F Grease a 9 x 13 pan with cooking spray. Set aside.
  2. Place butter in medium saucepan on the stove. Heat over medium heat until butter is melted. Remove from heat and stir in sugar and vanilla extract. Add eggs, one at a time, beating well with spoon after each addition. Add cocoa; stir until well blended. Add flour, baking powder and salt; stir until combined. Stir in Twix candy bar chunks. Pour batter into prepared pan.
  3. Drizzle caramel evenly over the brownies. Using a toothpick, swirl caramel into brownies. Bake for 35-40 minutes or until brownies begin to pull away from sides of pan and a toothpick inserted in the middle comes out clean. Cool brownies completely in pan on a wire rack. Once cool, cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26196.15 Kcal (109678 kJ)
Calories from fat 11329.6 Kcal
% Daily Value*
Total Fat 1258.84g 1937%
Cholesterol 403.42mg 134%
Sodium 331.05mg 14%
Potassium 3811.19mg 81%
Total Carbs 2595.42g 865%
Sugars 461.82g 1847%
Dietary Fiber 100.4g 402%
Protein 679.88g 1360%
Vitamin C 39.4mg 66%
Vitamin A 20.1mg 670%
Iron 237.8mg 1321%
Calcium 13317mg 1332%
Amount Per 100 g
Calories 11109.26 Kcal (46512 kJ)
Calories from fat 4804.65 Kcal
% Daily Value*
Total Fat 533.85g 1937%
Cholesterol 171.08mg 134%
Sodium 140.39mg 14%
Potassium 1616.25mg 81%
Total Carbs 1100.67g 865%
Sugars 195.85g 1847%
Dietary Fiber 42.58g 402%
Protein 288.32g 1360%
Vitamin C 16.7mg 66%
Vitamin A 8.5mg 670%
Iron 100.8mg 1321%
Calcium 5647.5mg 1332%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 628
    Points
  • 660
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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