Twice Baked Potatoes Recipe

Posted by
Rate It!
Twice Baked Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350 degrees. In a large mixing bowl, beat together potatoes, cream cheese, and sour cream. Add garlic powder and onion powder and mix well. Place mixture in a glass 13X9 baking dish (or baking dish of similar size). Drizzle melted butter over top. Bake, uncovered, 45-60 mins. Serve hot.
  2. Note: I was stunned when my neighbor served these for the first time and I found out she had made them with instant mashed potatoes. No one in our family likes instant mashed potatoes because of their funny artificial flavor, but these didn’t taste like instant at all! We prefer real potatoes, so that is what I use. Recipe is easily halved.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.44 Kcal (961 kJ)
Calories from fat 133.04 Kcal
% Daily Value*
Total Fat 14.78g 23%
Cholesterol 45.03mg 15%
Sodium 140.73mg 6%
Potassium 394.48mg 8%
Total Carbs 21.11g 7%
Sugars 4.4g 18%
Dietary Fiber 2.79g 11%
Protein 4.19g 8%
Vitamin C 2.1mg 3%
Vitamin A 1mg 33%
Iron 0.9mg 5%
Calcium 83.5mg 8%
Amount Per 100 g
Calories 159.21 Kcal (667 kJ)
Calories from fat 92.32 Kcal
% Daily Value*
Total Fat 10.26g 23%
Cholesterol 31.25mg 15%
Sodium 97.66mg 6%
Potassium 273.74mg 8%
Total Carbs 14.65g 7%
Sugars 3.06g 18%
Dietary Fiber 1.94g 11%
Protein 2.91g 8%
Vitamin C 1.4mg 3%
Vitamin A 0.7mg 33%
Iron 0.6mg 5%
Calcium 57.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top