Make-Ahead Mashed/Smashed Potatoes Recipe

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Make-Ahead Mashed/Smashed Potatoes
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Ingredients
9
Count
Nutrition
291
Calories
Total time
46
Minutes
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Ingredients:

Directions:

  1. Scrub the potatoes while bringing a large pot of water to a boil on the stove. If you don't like the skins in your mashed potatoes, you can also peel them at this point if you would like.
  2. Add potatoes and simmer 30 minutes, or until potatoes are soft and ready to be mashed.
  3. Mash the potatoes and season with salt and pepper.
  4. Add the cream cheese and sour cream and mix well.
  5. Sprinkle with any other herbs, spices, or seasonings you like.
  6. Final decision- if you like your potatoes more on the smashed/chunky side, enjoy. If you want them smooth and completely mashed, then use mixer to whip them to your desired consistency.
  7. When ready, bring to room temperature, tent with foil, and reheat in 350-375 degree oven until hot, about 40 minutes. Reportedly, it can also be reheated in microwave or crockpot, but we have only ever tried it in the oven, so if you use another method, would love to hear how it works out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.15 Kcal (1219 kJ)
Calories from fat 93.13 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 33mg 11%
Sodium 202.62mg 8%
Potassium 791.6mg 17%
Total Carbs 44.65g 15%
Sugars 8.87g 35%
Dietary Fiber 6.46g 26%
Protein 6.62g 13%
Vitamin C 5.4mg 9%
Vitamin A 2mg 68%
Iron 2.3mg 13%
Calcium 124.6mg 12%
Amount Per 100 g
Calories 115.18 Kcal (482 kJ)
Calories from fat 36.84 Kcal
% Daily Value*
Total Fat 4.09g 16%
Cholesterol 13.05mg 11%
Sodium 80.16mg 8%
Potassium 313.16mg 17%
Total Carbs 17.66g 15%
Sugars 3.51g 35%
Dietary Fiber 2.56g 26%
Protein 2.62g 13%
Vitamin C 2.1mg 9%
Vitamin A 0.8mg 68%
Iron 0.9mg 13%
Calcium 49.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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