Tuscan Herb Tomato Pork Tenderloin Recipe

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Ingredients:

Serving

1 (1 lb) pork tenderloin (about 1 large)
salt
pepper
1 tbsp butter
3 garlic cloves, minced
2 oz thinly sliced prosciutto , cut into thin strips
1 tbsp fresh sage, chopped
1/4 cup balsamic vinegar
1 cup 35% cream
1 -1 1/2 cup fresh tomato, chopped (about 2)
2 tbsp fresh basil, shredded
parmesan cheese, freshly grated

Directions:

Cut pork tenderloin into 1-inch thick medallions; sprinkle with a pinch each salt and pepper.
Heat a large skillet over medium-high heat. Add butter and swirl to coat pan. Brown pork, turning once, for about 1 minute per side or until golden. Transfer to a plate.
Add garlic, prosciutto and sage to pan and sauté for about 2 minutes or until prosciutto starts to brown. Add vinegar and boil, scraping up bits stuck to pan. Stir in cream; bring to a boil, stirring. Reduce heat and simmer, stirring often, for about 5 minutes, ,until sauce is slightly thickened.
Stir in pork with any accumulated juices and tomatoes. Simmer, stirring and turning pork once, for about 5 minutes or just until a hint of pink remains in pork. Season to taste with salt and pepper. Serve sprinkled with basil and Parmesan cheese.
COOKING TIP: Choose the ripest tomatoes possible for the best flavor. Often plum (Roma) or grape tomatoes have better flavor when regular ones are out of season.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	20021.31 Kcal (83825 kJ)
Calories from fat	18689.65 Kcal
		% Daily Value*
Total Fat	2076.63g	3195%
Cholesterol	91.25mg	30%
Sodium	449.46mg	19%
Potassium	694.95mg	15%
Total Carbs	183.5g	61%
Sugars	4.11g	16%
Dietary Fiber	0.83g	3%
Protein	146.91g	294%
Vitamin C	9mg	15%
Iron	1.5mg	8%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	327.02 Kcal (1369 kJ)
Calories from fat	305.27 Kcal
		% Daily Value*
Total Fat	33.92g	3195%
Cholesterol	1.49mg	30%
Sodium	7.34mg	19%
Potassium	11.35mg	15%
Total Carbs	3g	61%
Sugars	0.07g	16%
Dietary Fiber	0.01g	3%
Protein	2.4g	294%
Vitamin C	0.1mg	15%
Calcium	0.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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