Tuscan Chicken Sandwiches Recipe

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Ingredients:

Serving

1 1/4 lbs boneless skinless chicken thighs (about 6)
2 cloves garlic, minced
1/2 cup roasted red pepper, cut into bite sized strips (from a jar)
1/2 tsp salt
1/4 cup mayonnaise
3 tbsp purchased pesto sauce
1 focaccia bread (10 )
6 slices tomatoes

Directions:

Place chicken thighs in a 3 to 4 quart slow cooker.
Sprinkle with garlic, roasted red pepper strips and salt.
Cover and cook on low setting for 6 hours.
Just before serving, remove chicken from slow cooker and place on a large plate.
Shred chicken with two forks, return to slow cooker and mix well.
In a small bowl, combine mayonnaise and pesto and blend well.
Cut focaccia into 6 wedges and split each wedge in half.
Spread cut sides with mayonnaise mixture.
With slotted spoon, place about 1/3 cup of chicken mixture onto bottom half of foccacia wedge.
Top each with a tomato slice and top half of foccacia.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1465.4 Kcal (6135 kJ)
Calories from fat	1307.07 Kcal
		% Daily Value*
Total Fat	145.23g	223%
Cholesterol	308.83mg	103%
Sodium	909.68mg	38%
Potassium	599.18mg	13%
Total Carbs	9.7g	3%
Sugars	4.78g	19%
Dietary Fiber	1.46g	6%
Protein	29.58g	59%
Vitamin C	70.2mg	117%
Iron	14.8mg	82%
Calcium	35.4mg	4%

Amount Per 100 g
Calories	321.87 Kcal (1348 kJ)
Calories from fat	287.09 Kcal
		% Daily Value*
Total Fat	31.9g	223%
Cholesterol	67.83mg	103%
Sodium	199.81mg	38%
Potassium	131.61mg	13%
Total Carbs	2.13g	3%
Sugars	1.05g	19%
Dietary Fiber	0.32g	6%
Protein	6.5g	59%
Vitamin C	15.4mg	117%
Iron	3.3mg	82%
Calcium	7.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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