Directions:
- In a large saucepan combine beans, undrained tomatoes, vinegar, rosemary, and red pepper; heat to boiling.
- If desired, sprinkle with black pepper and/or garnish with rosemary.
- Serve with a slotted spoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.97 Kcal (38 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 8.42mg | 0% | |
| Potassium | 23.26mg | 0% | |
| Total Carbs | 1.66g | 1% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.36g | 1% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 47.88 Kcal (200 kJ) | ||
| Calories from fat | 0.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 44.95mg | 0% | |
| Potassium | 124.16mg | 0% | |
| Total Carbs | 8.87g | 1% | |
| Sugars | 4.42g | 3% | |
| Dietary Fiber | 2.06g | 2% | |
| Protein | 1.94g | 1% | |
| Vitamin C | 8.1mg | 3% | |
| Iron | 0.7mg | 1% | |
| Calcium | 20.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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