Directions:
- Melt butter in skillet.
- Add turkey.
- Add egg and spices.
- Mix and chop to desired consistency.
- Or.
- Mix all ingredients including the butter and chill.
- Form into patties and fry until cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.83 Kcal (238 kJ) | ||
| Calories from fat | 30.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.42g | 5% | |
|---|---|---|---|
| Cholesterol | 34.45mg | 11% | |
| Sodium | 181.25mg | 8% | |
| Potassium | 68.84mg | 1% | |
| Total Carbs | 0.06g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 6.62g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 5.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 170.28 Kcal (713 kJ) | ||
| Calories from fat | 92.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.25g | 5% | |
|---|---|---|---|
| Cholesterol | 103.24mg | 11% | |
| Sodium | 543.12mg | 8% | |
| Potassium | 206.28mg | 1% | |
| Total Carbs | 0.18g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 19.84g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 2% | |
| Calcium | 17.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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