Turkey N' Chives Sandwich Recipe

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Ingredients:

Serving

8 oz cream cheese, softened
2 tbsp fresh chives, chopped
4 individual french bread rolls, split
4 lettuce leaves
8 (1 oz) turkey slices, cooked
1 medium ripe tomato, sliced 1/4in
1 medium green pepper, sliced into 1/4in rings
4 swiss cheese , slices

Directions:

In small bowl stir together cream cheese and chives.
Spread on roll halves.
To assemble each sandwich, layer bottom half of roll with lettuce leaf, 2 slices turkey, tomato, green pepper and 1 slice cheese.
Top with remaining roll.
Repeat for remaining sandwiches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	379.98 Kcal (1591 kJ)
Calories from fat	227 Kcal
		% Daily Value*
Total Fat	25.22g	39%
Cholesterol	364.22mg	121%
Sodium	341.51mg	14%
Potassium	891.21mg	19%
Total Carbs	11.58g	4%
Sugars	3.32g	13%
Dietary Fiber	4.04g	16%
Protein	23.77g	48%
Vitamin C	41.3mg	69%
Vitamin A	2.8mg	95%
Iron	4.8mg	27%
Calcium	230.5mg	23%

Amount Per 100 g
Calories	77.33 Kcal (324 kJ)
Calories from fat	46.19 Kcal
		% Daily Value*
Total Fat	5.13g	39%
Cholesterol	74.12mg	121%
Sodium	69.5mg	14%
Potassium	181.36mg	19%
Total Carbs	2.36g	4%
Sugars	0.68g	13%
Dietary Fiber	0.82g	16%
Protein	4.84g	48%
Vitamin C	8.4mg	69%
Vitamin A	0.6mg	95%
Iron	1mg	27%
Calcium	46.9mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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