Directions:
- In a medium bowl, add cream cheese, mayonnaise, lemon juice, dill, and salt and pepper to taste; stir to combine.
- Add in the shrimp; stir to combine.
- Spread mixture evenly over each split and toasted bagel half.
- Place bagels on a baking sheet sprayed with non-stick cooking spray.
- Broil for about 4 minutes or until hot and bubbly.
- Sprinkle with Swiss cheese and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 790.91 Kcal (3311 kJ) | ||
| Calories from fat | 360.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.09g | 62% | |
|---|---|---|---|
| Cholesterol | 166.43mg | 55% | |
| Sodium | 888.08mg | 37% | |
| Potassium | 413.24mg | 9% | |
| Total Carbs | 70.56g | 24% | |
| Sugars | 8.13g | 33% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 37.14g | 74% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 4.9mg | 27% | |
| Calcium | 310.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 311.69 Kcal (1305 kJ) | ||
| Calories from fat | 142.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 62% | |
|---|---|---|---|
| Cholesterol | 65.59mg | 55% | |
| Sodium | 349.98mg | 37% | |
| Potassium | 162.85mg | 9% | |
| Total Carbs | 27.81g | 24% | |
| Sugars | 3.2g | 33% | |
| Dietary Fiber | 1.18g | 12% | |
| Protein | 14.64g | 74% | |
| Vitamin C | 2.3mg | 10% | |
| Iron | 1.9mg | 27% | |
| Calcium | 122.5mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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