Directions:
- Add bread crumbs, Milk and Eggs to mixing bowl and mix well.
- Add Cheese, basil, Italian Seasoning, Onion powder, Salt & Pepper and mix well.
- Add Turkey meat and stir until all ingredients are blended together.
- Make meatballs, about 2 in diameter. (The meatballs will be wet , but don't add extra breadcrumbs or anything else, they will fry up perfectly.).
- Coat the bottom of large frying pan with olive oil and heat over medium heat.
- Add meatballs to oil and cover with lid. Fry about 5 minutes. Meatballs will most likely stick to the bottom of the pan slightly, but use a spatula to turn them over gently. They are ready to turn over when they are golden brown.
- Once you have turned over the meatballs, cover again with lid and fry for another 5 minutes.
- Remove lid and check bottom of the meatball, once they are golden brown all over, add them to your favorite pasta sauce and simmer for about 20-30 minutes.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 281.14 Kcal (1177 kJ) | ||
| Calories from fat | 121.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.46g | 21% | |
|---|---|---|---|
| Cholesterol | 173.69mg | 58% | |
| Sodium | 1009.08mg | 42% | |
| Potassium | 314.06mg | 7% | |
| Total Carbs | 9.46g | 3% | |
| Sugars | 1.51g | 6% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 31.14g | 62% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.1mg | 12% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 137.63 Kcal (576 kJ) | ||
| Calories from fat | 59.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.59g | 21% | |
|---|---|---|---|
| Cholesterol | 85.03mg | 58% | |
| Sodium | 493.98mg | 42% | |
| Potassium | 153.74mg | 7% | |
| Total Carbs | 4.63g | 3% | |
| Sugars | 0.74g | 6% | |
| Dietary Fiber | 0.3g | 2% | |
| Protein | 15.24g | 62% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 12% | |
| Calcium | 28.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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