Directions:
- Place cutlets between sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin.
- Combine sage, salt, pepper, and paprika; rub evenly on each side of cutlets. Cover.
- Refrigerate 1 to 2 hours.
- Dredge cutlets in flour, and shake off excess.
- Melt butter in a large nonstick skillet over medium heat, and add olive oil. Add cutlets, and cook 3 minutes on each side or until lightly browned. Transfer cutlets to a serving plate, and keep warm. Reserve drippings in skillet for Sage Gravy. Garnish with fresh sage leaves, if desired.
- Serve cutlets with Sage Gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 245.89 Kcal (1029 kJ) | ||
| Calories from fat | 159.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.71g | 27% | |
|---|---|---|---|
| Cholesterol | 28.77mg | 10% | |
| Sodium | 247.81mg | 10% | |
| Potassium | 26.5mg | 1% | |
| Total Carbs | 15.98g | 5% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 5.76g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 12.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 416.05 Kcal (1742 kJ) | ||
| Calories from fat | 269.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.97g | 27% | |
|---|---|---|---|
| Cholesterol | 48.67mg | 10% | |
| Sodium | 419.3mg | 10% | |
| Potassium | 44.84mg | 1% | |
| Total Carbs | 27.04g | 5% | |
| Sugars | 0.6g | 1% | |
| Dietary Fiber | 1.78g | 4% | |
| Protein | 9.74g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 21.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Gnocchi with Mushroom Sauce
Russet potatoes (about 2 medium), Egg yolk, Salt and 12 more.. -
Chicken Piccata
Boneless skinless chicken breasts, Salt and 10 more.. -
Lemon Chicken Cutlets
Chicken breast halves, skinless and boneless, Salt and 10 more.. -
Braised Meatballs in Red-Wine Gravy
Day-old french bread (generous 1/3 of 16-oz loaf), crust ... and 14 more.. -
Beef Short Rib French Onion Soup
All-purpose flour, Salt, Ground black pepper, Paprika and 11 more.. -
Pan Sauteed Chicken with Vegetables and Herbs
Ground black pepper, Paprika, All-purpose flour and 9 more.. -
Chicken Marsala
All-purpose flour for coating, Salt, Ground black pepper and 7 more.. -
Country Fried Steaks with Sweet Onion Gravy
All-purpose flour, Cornstarch, Onion powder, Garlic powder and 9 more.. -
Chicken Marsala
All-purpose flour, for coating, Salt, Ground black pepper and 8 more.. -
Easy Calzones (Ree Drummond)
Whole frozen, un-risen dinner rolls (i use rhodes, can al... and 23 more..
Also Try
-
-
-
Turkey Cutlets with Roasted Peppers and Mozzarella
Red bell pepper, cut into 4 wedges, Olive oil and 9 more.. -
Sauteed Turkey Cutlets with Orange-Cranberry Pan Sauce
Butter, Vegetable oil, Turkey cutlets, Salt and 5 more.. -
Roasted Wild Turkey Breast With Cream Gravy
Salt, Pepper, Poultry seasoning, Wild turkey breast and 4 more.. -
-
-
Turkey Legs with Mushroom Gravy
Turkey drumsticks (12 oz each), Lemon juice, Canola oil and 13 more.. -
-
Turkey Tenderloins with Mushroom Stuffing
Boiling water, Dried porcini mushrooms (about 1 oz) and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
