Directions:
- Bring Turkey Stock to a simmer in a medium saucepan (do not boil). Keep warm over low heat.
- Melt 1 teaspoon butter and 1 teaspoon oil in a large saucepan over medium heat. Add leek to pan; cook 7 minutes or until tender, stirring occasionally. Stir in 1/4 teaspoon salt. Place leek mixture in a small bowl. Melt remaining 2 teaspoons butter and remaining 1 teaspoon oil in pan. Add shallots to pan; cook 2 minutes or until tender, stirring occasionally. Add rice; cook 2 minutes, stirring constantly. Stir in wine; cook 1 minute or until liquid is nearly absorbed, stirring constantly. Stir in 1/2 cup stock and 1/4 teaspoon salt; cook until liquid is nearly absorbed, stirring constantly. Add remaining stock, 1/2 cup at a time, stirring constantly until each portion of the stock is absorbed before adding the next (about 28 minutes total).
- Stir in turkey and leek mixture; cook 1 minute or until thoroughly heated. Remove from heat; stir in remaining 1/4 teaspoon salt, pecorino Romano cheese, thyme, sage, and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4770.76 Kcal (19974 kJ) | ||
| Calories from fat | 87.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.77g | 15% | |
|---|---|---|---|
| Cholesterol | 68.54mg | 23% | |
| Sodium | 94467.71mg | 3936% | |
| Potassium | 25301.98mg | 538% | |
| Total Carbs | 266.06g | 89% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 679.74g | 1359% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 219.6mg | 1220% | |
| Calcium | 112.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 8.94 Kcal (37 kJ) | ||
| Calories from fat | 0.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 15% | |
|---|---|---|---|
| Cholesterol | 0.13mg | 23% | |
| Sodium | 177.05mg | 3936% | |
| Potassium | 47.42mg | 538% | |
| Total Carbs | 0.5g | 89% | |
| Sugars | 0g | 10% | |
| Dietary Fiber | 0g | 8% | |
| Protein | 1.27g | 1359% | |
| Iron | 0.4mg | 1220% | |
| Calcium | 0.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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