Sausage and Spinach Risotto Recipe

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Sausage and Spinach Risotto
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Ingredients:

Directions:

  1. Bring broth and 1 cup water to a simmer in a small saucepan (do not boil); keep warm over low heat.
  2. Heat a Dutch oven over medium-high heat. Add oil; swirl to coat. Add salt and mushrooms to pan; cook for 8 minutes or until browned, stirring occasionally. Remove mushrooms from pan, and set aside.
  3. Add sausage to pan, and cook for 3 minutes or until browned, stirring to crumble. Add shallots and garlic; cook 1 minute, stirring constantly. Reduce heat to medium. Add rice; cook for 1 minute, stirring constantly. Stir in wine, and cook until liquid is nearly absorbed, scraping pan to loosen browned bits.
  4. Stir in 1 cup broth mixture; cook for 2 minutes or until liquid is nearly absorbed, stirring constantly. Add remaining broth mixture, 1/2 cup at a time, stirring constantly until each portion of broth mixture is absorbed before adding the next (about 30 minutes total). Remove pan from heat. Add mushrooms and spinach; stir until spinach wilts. Top evenly with cheese. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1965.85 Kcal (8231 kJ)
Calories from fat 568.01 Kcal
% Daily Value*
Total Fat 63.11g 97%
Cholesterol 115.1mg 38%
Sodium 2976.86mg 124%
Potassium 2414.85mg 51%
Total Carbs 199.37g 66%
Sugars 21.73g 87%
Dietary Fiber 5.51g 22%
Protein 114.46g 229%
Vitamin C 27.2mg 45%
Iron 17.7mg 98%
Calcium 731.3mg 73%
Amount Per 100 g
Calories 126.6 Kcal (530 kJ)
Calories from fat 36.58 Kcal
% Daily Value*
Total Fat 4.06g 97%
Cholesterol 7.41mg 38%
Sodium 191.7mg 124%
Potassium 155.51mg 51%
Total Carbs 12.84g 66%
Sugars 1.4g 87%
Dietary Fiber 0.35g 22%
Protein 7.37g 229%
Vitamin C 1.7mg 45%
Iron 1.1mg 98%
Calcium 47.1mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.8
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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