Tuna Patties Recipe

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Tuna Patties
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Ingredients:

Directions:

  1. In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture.
  2. Form the mixture into about 6 patties approximately 1 inch thick.
  3. Heat a medium skillet over medium heat. Using cooking spray, fry each patty about 5 minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.97 Kcal (942 kJ)
Calories from fat 75.77 Kcal
% Daily Value*
Total Fat 8.42g 13%
Cholesterol 42.67mg 14%
Sodium 546.98mg 23%
Potassium 228.2mg 5%
Total Carbs 7.78g 3%
Sugars 0.88g 4%
Dietary Fiber 0.73g 3%
Protein 27.39g 55%
Vitamin C 0.6mg 1%
Iron 1.6mg 9%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 199.43 Kcal (835 kJ)
Calories from fat 67.17 Kcal
% Daily Value*
Total Fat 7.46g 13%
Cholesterol 37.83mg 14%
Sodium 484.88mg 23%
Potassium 202.29mg 5%
Total Carbs 6.9g 3%
Sugars 0.78g 4%
Dietary Fiber 0.65g 3%
Protein 24.28g 55%
Vitamin C 0.6mg 1%
Iron 1.4mg 9%
Calcium 32.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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