Directions:
- Preheat the oven to 375
- Mix milk, cream of chicken soup, and tuna in a bowl.
- Toast and butter bread, tear into small pieces.
- Boil the pasta for the required amount of time listed on the package.
- Pour your pasta in a small cake pan, add the soup, milk and tuna mixture and mix it all together. Put the bread and cheese on top, mix in extra cheese if you want to. Bake for 25 mins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.16 Kcal (1814 kJ) | ||
| Calories from fat | 186.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.75g | 32% | |
|---|---|---|---|
| Cholesterol | 78.44mg | 26% | |
| Sodium | 989.34mg | 41% | |
| Potassium | 259.2mg | 6% | |
| Total Carbs | 31.77g | 11% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 28.29g | 57% | |
| Iron | 2.6mg | 15% | |
| Calcium | 326.5mg | 33% | |
| Amount Per 100 g | |||
| Calories | 161.3 Kcal (675 kJ) | ||
| Calories from fat | 69.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.73g | 32% | |
|---|---|---|---|
| Cholesterol | 29.21mg | 26% | |
| Sodium | 368.42mg | 41% | |
| Potassium | 96.52mg | 6% | |
| Total Carbs | 11.83g | 11% | |
| Sugars | 1.31g | 14% | |
| Dietary Fiber | 0.21g | 2% | |
| Protein | 10.53g | 57% | |
| Iron | 1mg | 15% | |
| Calcium | 121.6mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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