Directions:
- In a heatproof jug, mix the jello powder with the boiling water until dissolved.
- Add the cold water and pineapple juice. Put in the fridge for about an hour, until starting to set but not set yet.
- Add the fruit, evenly scattered through the jello (if it immediately falls to the bottom, put it back in the fridge to set a little more).
- Put back in the fridge until completely set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.06 Kcal (310 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 186.46mg | 8% | |
| Potassium | 132.84mg | 3% | |
| Total Carbs | 15.76g | 5% | |
| Sugars | 13.97g | 56% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 3.83g | 8% | |
| Vitamin C | 14.6mg | 24% | |
| Calcium | 20.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 44.58 Kcal (187 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 112.22mg | 8% | |
| Potassium | 79.95mg | 3% | |
| Total Carbs | 9.49g | 5% | |
| Sugars | 8.41g | 56% | |
| Dietary Fiber | 0.72g | 5% | |
| Protein | 2.31g | 8% | |
| Vitamin C | 8.8mg | 24% | |
| Calcium | 12.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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