Tropical Fruit Freezer Jam Recipe

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Ingredients:

Serving

1 5/8 oz ball simple creations freezer jam fruit pectin
1 1/2 cups sugar
1 1/2 cups peeled peeled cored crushed pineapple (1 medium)
1 1/2 cups peeled peeled seeded crushed papayas (2 medium)
1 cup peeled finely chopped mango (1 large)

Directions:

In a large mixing bowl, combine freezer jam fruit pectin and sugar, stirring until evenly blended. Stir in pineapple, papaya and mango. Continue stirring for 3 minutes.
Ladle jam into clean 8-ounce Ball freezer jars, leaving 1/2 -inch headspace. Apply lids. Let stand until thickened, about 30 minutes. Label jars. Refrigerate jam for up to 3 weeks or freeze for up to 1 year.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1114.44 Kcal (4666 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	141.1mg	6%
Potassium	1039.35mg	22%
Total Carbs	287.03g	96%
Sugars	257.85g	1031%
Dietary Fiber	10.58g	42%
Protein	4.58g	9%
Vitamin C	218.4mg	364%
Calcium	110.3mg	11%

Amount Per 100 g
Calories	123.66 Kcal (518 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.66mg	6%
Potassium	115.33mg	22%
Total Carbs	31.85g	96%
Sugars	28.61g	1031%
Dietary Fiber	1.17g	42%
Protein	0.51g	9%
Vitamin C	24.2mg	364%
Calcium	12.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.5

Points
31

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

Bad Points

High in Sugar

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