Directions:
- Whisk fish sauce to taste, lime zest, lime juice, oil, brown sugar, vinegar and crushed red pepper flakes in a large bowl until combined.
- Add cucumber, avocado, pineapple, macadamia nuts and cilantro; gently toss to coat.
- Serve garnished with lime zest, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.85 Kcal (527 kJ) | ||
| Calories from fat | 100.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.14g | 17% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 478.47mg | 20% | |
| Potassium | 281.77mg | 6% | |
| Total Carbs | 7.65g | 3% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 3.58g | 14% | |
| Protein | 1.55g | 3% | |
| Vitamin C | 8.2mg | 14% | |
| Iron | 0.6mg | 3% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 165.69 Kcal (694 kJ) | ||
| Calories from fat | 131.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.66g | 17% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 0% | |
| Sodium | 629.94mg | 20% | |
| Potassium | 370.97mg | 6% | |
| Total Carbs | 10.07g | 3% | |
| Sugars | 3.87g | 12% | |
| Dietary Fiber | 4.72g | 14% | |
| Protein | 2.05g | 3% | |
| Vitamin C | 10.8mg | 14% | |
| Iron | 0.8mg | 3% | |
| Calcium | 16.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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