Triple Layer Fudge Recipe

Posted by
Rate It!
Triple Layer Fudge
Add your photo!
Ingredients
10
Count
Nutrition
1261
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine sugar, milk, butter and salt in a medium sauce pan.
  2. Bring to a boil over medium heat, stirring constantlywith a wooden spoon.
  3. Boil/stir for 5 minutes.
  4. Remove from heat, stir in marshmallows until melted and mixed well.
  5. Stir in chocolate chips and vanilla.
  6. Stir until smooth, and for 6 minutes.
  7. Grease a 13x9 inch baking pan.
  8. Pour chocolate fudge into pan and prepare peanut butter fudge immediately.
  9. Peanut butter fudge: Follow above directions except reduce sugar to 3/4 cup and add 3/4 cup brown sugar, omit butter and chocolate, and add peanut butter where you would add the chocolate chips and vanilla, and Immediately spread evenly over the chocolate fudge.
  10. White fudge: Follow above directions and sub the white chocolate chips for the semi-sweet chocolate chips, and immediately spread evenly over the peanut butter fudge.
  11. Cover fudge with plastic wrap and refrigerate 2 hours or until firm.
  12. Cut into 1 inch squares.
  13. Keeps in fridge 3 weeks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.64 Kcal (5278 kJ)
Calories from fat 454.55 Kcal
% Daily Value*
Total Fat 50.51g 78%
Cholesterol 7.14mg 2%
Sodium 453.08mg 19%
Potassium 453.32mg 10%
Total Carbs 202.63g 68%
Sugars 149.09g 596%
Dietary Fiber 6.06g 24%
Protein 12.98g 26%
Vitamin C 0.1mg 0%
Iron 4mg 22%
Calcium 94.2mg 9%
Amount Per 100 g
Calories 449.23 Kcal (1881 kJ)
Calories from fat 161.98 Kcal
% Daily Value*
Total Fat 18g 78%
Cholesterol 2.54mg 2%
Sodium 161.45mg 19%
Potassium 161.54mg 10%
Total Carbs 72.21g 68%
Sugars 53.13g 596%
Dietary Fiber 2.16g 24%
Protein 4.63g 26%
Vitamin C 0.1mg 0%
Iron 1.4mg 22%
Calcium 33.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top