Directions:
- Put all ingredients in heavy saucepan over medium heat.
- Bring to boil and keep stirring frequently.
- As the mixture comes to a boil, immediately remove from heat and pack into hot sterilized jars and vaccum seal them.
- Keep enjoying this for weeks!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.56 Kcal (513 kJ) | ||
| Calories from fat | 3.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 20.38mg | 1% | |
| Potassium | 288.47mg | 6% | |
| Total Carbs | 30.49g | 10% | |
| Sugars | 23.23g | 93% | |
| Dietary Fiber | 1.97g | 8% | |
| Protein | 2.11g | 4% | |
| Vitamin C | 22.1mg | 37% | |
| Iron | 0.9mg | 5% | |
| Calcium | 59.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 54.6 Kcal (229 kJ) | ||
| Calories from fat | 1.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 1% | |
|---|---|---|---|
| Sodium | 9.08mg | 1% | |
| Potassium | 128.52mg | 6% | |
| Total Carbs | 13.58g | 10% | |
| Sugars | 10.35g | 93% | |
| Dietary Fiber | 0.88g | 8% | |
| Protein | 0.94g | 4% | |
| Vitamin C | 9.9mg | 37% | |
| Iron | 0.4mg | 5% | |
| Calcium | 26.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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