Touch of Thai Apricot Chicken Recipe

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Touch of Thai Apricot Chicken
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Ingredients
8
Count
Nutrition
399
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Spray 9 x 13 casserole dish with cooking spray.
  3. Place chicken breasts in dish.
  4. Mix all other ingredients and pour over chicken.
  5. Bake covered for 1 hour.
  6. Serve with rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.84 Kcal (1670 kJ)
Calories from fat 101.13 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 116.03mg 39%
Sodium 955.63mg 40%
Potassium 608.48mg 13%
Total Carbs 22.89g 8%
Sugars 21.53g 86%
Dietary Fiber 6.06g 24%
Protein 45.37g 91%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 252.9mg 25%
Amount Per 100 g
Calories 155.86 Kcal (653 kJ)
Calories from fat 39.52 Kcal
% Daily Value*
Total Fat 4.39g 17%
Cholesterol 45.34mg 39%
Sodium 373.45mg 40%
Potassium 237.79mg 13%
Total Carbs 8.94g 8%
Sugars 8.41g 86%
Dietary Fiber 2.37g 24%
Protein 17.73g 91%
Vitamin C 0.8mg 3%
Iron 0.1mg 1%
Calcium 98.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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