Tortilla Pie Recipe

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Tortilla Pie
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Ingredients:

Directions:

  1. In a nonstick skillet, cook beef with onion and garlic until meat is no longer pink; drain.
  2. Stir in tomatoes, chili powder and cumin.
  3. Bring to a boil; remove from heat.
  4. In a bowl, combine the ricotta, mozzarella and 2 tbsp cilantro (or parsley.
  5. Place 1 tortilla in a greased 9 inch round cake pan. Layer with half of the meat sauce, 1 tortilla, all of the ricotta mixture, another tortilla and the remaining meat sauce.
  6. Top with remaining tortilla, sprinkle with cheddar cheese and remaining cilantro (or parsley).
  7. Cover and bake at 400 F for 15 minutes or until heated through and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.79 Kcal (970 kJ)
Calories from fat 95.26 Kcal
% Daily Value*
Total Fat 10.58g 16%
Cholesterol 49.16mg 16%
Sodium 289.34mg 12%
Potassium 244.19mg 5%
Total Carbs 14.98g 5%
Sugars 0.62g 2%
Dietary Fiber 0.92g 4%
Protein 18.15g 36%
Vitamin C 1.3mg 2%
Iron 1.6mg 9%
Calcium 244.9mg 24%
Amount Per 100 g
Calories 190.8 Kcal (799 kJ)
Calories from fat 78.42 Kcal
% Daily Value*
Total Fat 8.71g 16%
Cholesterol 40.47mg 16%
Sodium 238.18mg 12%
Potassium 201.02mg 5%
Total Carbs 12.33g 5%
Sugars 0.51g 2%
Dietary Fiber 0.76g 4%
Protein 14.94g 36%
Vitamin C 1.1mg 2%
Iron 1.3mg 9%
Calcium 201.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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