Tortellini With Light Basil Sauce Recipe

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Tortellini With Light Basil Sauce
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Ingredients
11
Count
Nutrition
392
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cook tortellini according to package directions. If you choose to add frozen peas, add just a few minutes before tortellini is done.
  2. Meanwhile, place cream or milk, basil, Miracle Whip, cheese, garlic, salt and pepper into blender or food processor.
  3. Cover and process until smooth.
  4. Blend in egg yolk.
  5. Drain tortellini, return to pot.
  6. Add basil sauce, ham, and walnuts, toss well.
  7. Cook over low heat until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.24 Kcal (1642 kJ)
Calories from fat 199.11 Kcal
% Daily Value*
Total Fat 22.12g 34%
Cholesterol 198.83mg 66%
Sodium 1046.79mg 44%
Potassium 308.6mg 7%
Total Carbs 27.42g 9%
Sugars 4.27g 17%
Dietary Fiber 2.04g 8%
Protein 24.01g 48%
Vitamin C 0.6mg 1%
Iron 1.2mg 7%
Calcium 183.5mg 18%
Amount Per 100 g
Calories 189.95 Kcal (795 kJ)
Calories from fat 96.42 Kcal
% Daily Value*
Total Fat 10.71g 34%
Cholesterol 96.29mg 66%
Sodium 506.92mg 44%
Potassium 149.44mg 7%
Total Carbs 13.28g 9%
Sugars 2.07g 17%
Dietary Fiber 0.99g 8%
Protein 11.63g 48%
Vitamin C 0.3mg 1%
Iron 0.6mg 7%
Calcium 88.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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