Tortellini Tuscany Style Recipe

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Ingredients:

Serving

1 (15 oz) bag cheese tortellini
2 tbsp olive oil
1 large onion, chopped
1 tsp italian herb seasoning
2 cloves garlic, minced
2 tbsp cornstarch
2 cups milk
1/2 cup grated parmesan cheese
1 (10 oz) box frozen chopped spinach, thawed,drained,and squeezed
1 (16 oz) can cannellini beans, rinsed and drained
2 large tomatoes, chopped

Directions:

Bring a large pot of lightly salted water to a boil and add tortellini.
Meanwhile in a large skillet heat the oil over medium heat.
Add the onion and Italian seasoning mix, cooking for 6 minutes, stirring occasionally.
Add the garlic and cook for 1 minute more.
In a medium bowl whisk together the cornstarch and milk.
Whisk into pan with onions and cook until thickened, around 8 minutes.
Stir in the parmesan cheese, spinach, beans and 1/2 the tomatoes.
Cook for 4 minutes.
Drain tortellini and place in a serving bowl.
Pour sauce on tortellini and top with remaining tomatoes.
Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	187.14 Kcal (784 kJ)
Calories from fat	80.69 Kcal
		% Daily Value*
Total Fat	8.97g	14%
Cholesterol	13.14mg	4%
Sodium	232.29mg	10%
Potassium	411.38mg	9%
Total Carbs	17.62g	6%
Sugars	8.51g	34%
Dietary Fiber	1.89g	8%
Protein	9.09g	18%
Vitamin C	13mg	22%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	264mg	26%

Amount Per 100 g
Calories	78.37 Kcal (328 kJ)
Calories from fat	33.79 Kcal
		% Daily Value*
Total Fat	3.75g	14%
Cholesterol	5.5mg	4%
Sodium	97.27mg	10%
Potassium	172.27mg	9%
Total Carbs	7.38g	6%
Sugars	3.56g	34%
Dietary Fiber	0.79g	8%
Protein	3.81g	18%
Vitamin C	5.4mg	22%
Iron	0.2mg	2%
Calcium	110.6mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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