Cook the tortellini according to package directions; drain well under cold water then place in a large bowl.
Add in broccoli, onion (if using) artichokes, olives, cooked shrimp and dressing; toss well to combine.
Cover and chill overnight.
Just before serving add in tomatoes and Parmesan cheese.
Season with black pepper to taste and salt if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.47 Kcal (1132 kJ)
Calories from fat	150.91 Kcal
		% Daily Value*
Total Fat	16.77g	26%
Cholesterol	89.29mg	30%
Sodium	884.63mg	37%
Potassium	378.76mg	8%
Total Carbs	12.47g	4%
Sugars	3.04g	12%
Dietary Fiber	2.47g	10%
Protein	17.91g	36%
Vitamin C	29.5mg	49%
Iron	1.2mg	6%
Calcium	202.3mg	20%

Amount Per 100 g
Calories	150.11 Kcal (628 kJ)
Calories from fat	83.75 Kcal
		% Daily Value*
Total Fat	9.31g	26%
Cholesterol	49.55mg	30%
Sodium	490.95mg	37%
Potassium	210.2mg	8%
Total Carbs	6.92g	4%
Sugars	1.69g	12%
Dietary Fiber	1.37g	10%
Protein	9.94g	36%
Vitamin C	16.4mg	49%
Iron	0.6mg	6%
Calcium	112.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.3

Points
7

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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