Tomatoes With Vinaigrette Recipe

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Tomatoes With Vinaigrette
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.13 Kcal (976 kJ)
Calories from fat 183.6 Kcal
% Daily Value*
Total Fat 20.4g 31%
Sodium 1169.5mg 49%
Potassium 292.36mg 6%
Total Carbs 12.92g 4%
Sugars 11.53g 46%
Dietary Fiber 1.23g 5%
Protein 1.23g 2%
Vitamin C 17.2mg 29%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 131.9 Kcal (552 kJ)
Calories from fat 103.88 Kcal
% Daily Value*
Total Fat 11.54g 31%
Sodium 661.67mg 49%
Potassium 165.41mg 6%
Total Carbs 7.31g 4%
Sugars 6.52g 46%
Dietary Fiber 0.7g 5%
Protein 0.7g 2%
Vitamin C 9.7mg 29%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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