Directions:
- Gently toss tomatoes, watermelon, cucumber, and onion together in a large bowl and set aside.
- Combine vinegar, oil, and pepper in a small bowl.
- Pour vinagrette over the watermelon mixture and toss to combine.
- Cover and refrigerate for up to 2 hours.
- Sprinkle with basil and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.18 Kcal (679 kJ) | ||
| Calories from fat | 66.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 11% | |
|---|---|---|---|
| Sodium | 590.67mg | 25% | |
| Potassium | 561.63mg | 12% | |
| Total Carbs | 23.71g | 8% | |
| Sugars | 17.19g | 69% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 3.83g | 8% | |
| Vitamin C | 33.4mg | 56% | |
| Iron | 0.1mg | 0% | |
| Calcium | 38.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 40.7 Kcal (170 kJ) | ||
| Calories from fat | 16.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.86g | 11% | |
|---|---|---|---|
| Sodium | 148.24mg | 25% | |
| Potassium | 140.95mg | 12% | |
| Total Carbs | 5.95g | 8% | |
| Sugars | 4.31g | 69% | |
| Dietary Fiber | 0.41g | 7% | |
| Protein | 0.96g | 8% | |
| Vitamin C | 8.4mg | 56% | |
| Calcium | 9.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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