Directions:
- Preheat oven to 350 degrees F. Grease 13x9 inch baking pan.
- Mix flour, sugar, baking powder, allspice, baking soda, cinnamon and cloves in bowl. Add soup, shortening, eggs and water. Beat until mixed, using mixer at low speed. Beat 4 minutes, using high speed. Pour into prepared pan.
- Bake 40 minutes or until done. Cool in pan on wire rack. Frost with Cream Cheese Frosting.
- Cream Cheese Frosting: Combine the cream cheese, milk and vanilla in a medium bowl. Using a mixer at medium speed, beat until creamy. Slowly add the confectioners' sugar, mixing until smooth and of spreading consistency. (Add a little more milk if needed.) Makes 3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.86 Kcal (1000 kJ) | ||
| Calories from fat | 92.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.31g | 16% | |
|---|---|---|---|
| Cholesterol | 34.71mg | 12% | |
| Sodium | 136.1mg | 6% | |
| Potassium | 219.44mg | 5% | |
| Total Carbs | 33.41g | 11% | |
| Sugars | 15.88g | 64% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 3.34g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 89.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 354.17 Kcal (1483 kJ) | ||
| Calories from fat | 137.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.29g | 16% | |
|---|---|---|---|
| Cholesterol | 51.47mg | 12% | |
| Sodium | 201.8mg | 6% | |
| Potassium | 325.38mg | 5% | |
| Total Carbs | 49.53g | 11% | |
| Sugars | 23.54g | 64% | |
| Dietary Fiber | 1.28g | 3% | |
| Protein | 4.95g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 3% | |
| Calcium | 133mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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