Tomato Soup Cake Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 1/3 cups sugar
4 tsp baking powder
1 1/2 tsp ground allspice
1 tsp baking soda
1 tsp ground ground cinnamon
1/2 tsp ground cloves
1 (10 3/4 oz) can campbell's condensed tomato soup
1/2 cup vegetable shortening
2 eggs
1/4 cup water
cream cheese frosting

Directions:

PREHEAT oven to 350°F Grease 13 x 9 baking pan.
MIX flour, sugar, baking powder, allspice, baking soda, cinnamon and cloves in bowl. Add soup, shortening, eggs and water. Beat until mixed, using mixer at low speed. Beat 4 min., using high speed. Pour into prepared pan.
BAKE 40 minute or until done. Cool in pan on wire rack. Frost with Cream Cheese Frosting.
TIP: Cream Cheese Frosting: Beat 1 pkg. (8 oz.) cream cheese (softened), 2 tablespoons milk and 1 teaspoons vanilla in bowl until creamy, using mixer at medium speed. Slowly beat in 1 pkg. (16 oz.) confectioners' sugar, mixing until smooth and of spreading consistency. (Add a little more milk if needed.) Makes 3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.69 Kcal (1142 kJ)
Calories from fat	126.94 Kcal
		% Daily Value*
Total Fat	14.1g	22%
Cholesterol	48.1mg	16%
Sodium	190.77mg	8%
Potassium	300.73mg	6%
Total Carbs	34.29g	11%
Sugars	19.98g	80%
Dietary Fiber	0.83g	3%
Protein	3.12g	6%
Vitamin C	0.2mg	0%
Iron	0.7mg	4%
Calcium	124mg	12%

Amount Per 100 g
Calories	368.03 Kcal (1541 kJ)
Calories from fat	171.32 Kcal
		% Daily Value*
Total Fat	19.04g	22%
Cholesterol	64.91mg	16%
Sodium	257.47mg	8%
Potassium	405.88mg	6%
Total Carbs	46.28g	11%
Sugars	26.96g	80%
Dietary Fiber	1.12g	3%
Protein	4.21g	6%
Vitamin C	0.2mg	0%
Iron	0.9mg	4%
Calcium	167.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.5

Points
8

PointsPlus

Good Points

saturated fat free

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