Tomato Soup Cake I Recipe

Posted by
Rate It!
Tomato Soup Cake I
Add your photo!
Ingredients
10
Count
Nutrition
224
Calories
Comments Print recipe

Ingredients:

  • 1 (10.75 oz) can condensed tomato soup
  • 1 egg
  • 1/3 cup butter
  • 1/2 tsp salt
  • 1/2 tsp ground cloves
  • 1 1/2 cups self-rising flour
  • 1 cup raisins

Directions:

  1. Combine the tomato soup and the soda in a bowl, and let it stand.
  2. Cream sugar, egg, butter, salt, cinnamon, and cloves. Mix in tomato soup and soda mixture, and then flour. Stir in the raisins, and pour the batter in a greased baking dish.
  3. Bake at 325 degrees F (165 degrees C) for 1 hour, or until done. Cool the cake, and top with cream cheese icing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.41 Kcal (940 kJ)
Calories from fat 61.77 Kcal
% Daily Value*
Total Fat 6.86g 11%
Cholesterol 32.47mg 11%
Sodium 488.46mg 20%
Potassium 184.56mg 4%
Total Carbs 39.42g 13%
Sugars 11.99g 48%
Dietary Fiber 1.88g 8%
Protein 3.06g 6%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 75.4mg 8%
Amount Per 100 g
Calories 356.23 Kcal (1491 kJ)
Calories from fat 98.05 Kcal
% Daily Value*
Total Fat 10.89g 11%
Cholesterol 51.55mg 11%
Sodium 775.39mg 20%
Potassium 292.97mg 4%
Total Carbs 62.58g 13%
Sugars 19.04g 48%
Dietary Fiber 2.99g 8%
Protein 4.85g 6%
Vitamin C 1.9mg 2%
Vitamin A 0.1mg 2%
Iron 2.5mg 9%
Calcium 119.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top