Tomato Spice Cake Recipe

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Tomato Spice Cake
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Ingredients
4
Count
Nutrition
460
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 1 (10 1/2 oz) can tomato soup
  • 1/2 cup water
  • 2 eggs

Directions:

  1. Mix only above ingredients, following directions on cake mix package.
  2. If desired you can fold in 1 cup walnuts, chopped.
  3. Bake (according to directions).
  4. Frost with your favorite white frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.69 Kcal (1925 kJ)
Calories from fat 146.1 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 139.25mg 46%
Sodium 598.19mg 25%
Potassium 412.09mg 9%
Total Carbs 72.73g 24%
Sugars 50.32g 201%
Dietary Fiber 1.35g 5%
Protein 8.03g 16%
Vitamin C 0.9mg 2%
Iron 0.5mg 3%
Calcium 118.3mg 12%
Amount Per 100 g
Calories 246.76 Kcal (1033 kJ)
Calories from fat 78.43 Kcal
% Daily Value*
Total Fat 8.71g 25%
Cholesterol 74.75mg 46%
Sodium 321.11mg 25%
Potassium 221.21mg 9%
Total Carbs 39.04g 24%
Sugars 27.01g 201%
Dietary Fiber 0.72g 5%
Protein 4.31g 16%
Vitamin C 0.5mg 2%
Iron 0.3mg 3%
Calcium 63.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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