Tomato Salad with Cucumbers, Arugula, and Sardines Recipe

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Tomato Salad with Cucumbers, Arugula, and Sardines
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Ingredients:

Directions:

  1. Combine cucumber, tomatoes, onion, parsley, arugula, mint, and all but 2 pieces sardines in large bowl; toss to combine.
  2. Place reserved sardines in medium bowl; mash with fork until smooth. Whisk in oil and lemon juice. Season dressing with salt and pepper; mix into salad. Transfer to serving bowl; sprinkle with lemon peel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.16 Kcal (1131 kJ)
Calories from fat 200.34 Kcal
% Daily Value*
Total Fat 22.26g 34%
Cholesterol 34.08mg 11%
Sodium 137.46mg 6%
Potassium 622.17mg 13%
Total Carbs 9.9g 3%
Sugars 5.7g 23%
Dietary Fiber 3.32g 13%
Protein 8.38g 17%
Vitamin C 39.1mg 65%
Vitamin A 0.4mg 12%
Iron 45.6mg 253%
Calcium 147mg 15%
Amount Per 100 g
Calories 98.15 Kcal (411 kJ)
Calories from fat 72.78 Kcal
% Daily Value*
Total Fat 8.09g 34%
Cholesterol 12.38mg 11%
Sodium 49.94mg 6%
Potassium 226.03mg 13%
Total Carbs 3.59g 3%
Sugars 2.07g 23%
Dietary Fiber 1.21g 13%
Protein 3.04g 17%
Vitamin C 14.2mg 65%
Vitamin A 0.1mg 12%
Iron 16.6mg 253%
Calcium 53.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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