Tomato Roasted Garlic And Goat Cheese Tart Recipe

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Tomato Roasted Garlic And Goat Cheese Tart

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Ingredients:

Serving

3 - 4 large tomatoes , evenly sliced about 1/4'' thick slices
1 puff pastry sheet, thawed
10 cloves garlic - roasted & mashed
1/3 cup extra-virgin olive oil
5 oz goat cheese, softened
1/2 tsp chopped fresh thyme leaves
1 tsp chopped chives
coarse sea salt and pepper to taste
fresh basil leaves, chopped
balsamic vinegar
grated parmesan cheese

Directions:

Preheat oven to 400 degrees F. To remove excess moisture from the tomatoes, place the tomatoes slices in an even layer on baking sheets lined with several layers of paper towels or kitchen towels. Season the tomatoes with salt. Allow the slices to drain in the refrigerator for 2 to 3 hours.
On a lightly floured surface, roll out sheet of puff pastry 1/8-inch thick. Cut into a round, and place on parchment paper on a cookie sheet. Prick holes in the center of the puff pastry with a fork, leaving a 1-inch border.
Mix roasted garlic with olive oil until a paste is formed. Add goat cheese, chopped thyme, and chives. Season to taste with salt and pepper to taste; mix thoroughly.
Spread goat cheese over puff pastry, leaving same 1 inch border. Arrange tomatoes in overlapping circles over goat cheese, covering the surface and tucking a slice in the center. Sprinkle balsamic vinegar, and parmesan cheese over the top
Fold the edges of the puff pastry over to barely overlap the tomato filling to create a crust.
Cook for approximately 20 to 25 minutes. Remove from oven and top with chopped basil leaves. Either serve hot to let cool to room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	937.27 Kcal (3924 kJ)
Calories from fat	684.58 Kcal
		% Daily Value*
Total Fat	76.06g	117%
Cholesterol	74.42mg	25%
Sodium	371.91mg	15%
Potassium	899.72mg	19%
Total Carbs	40.44g	13%
Sugars	11.43g	46%
Dietary Fiber	6.27g	25%
Protein	29.19g	58%
Vitamin C	49.5mg	82%
Vitamin A	0.2mg	7%
Iron	3.5mg	19%
Calcium	681.2mg	68%

Amount Per 100 g
Calories	197.72 Kcal (828 kJ)
Calories from fat	144.41 Kcal
		% Daily Value*
Total Fat	16.05g	117%
Cholesterol	15.7mg	25%
Sodium	78.45mg	15%
Potassium	189.8mg	19%
Total Carbs	8.53g	13%
Sugars	2.41g	46%
Dietary Fiber	1.32g	25%
Protein	6.16g	58%
Vitamin C	10.4mg	82%
Iron	0.7mg	19%
Calcium	143.7mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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