Directions:
- Preheat the oven to 375 degrees.
- Bring fresh mozzarella to room temperature Slice the tomato and lay the slices in a single layer in a colander in the sink. Sprinkle it with a little salt and let it sit for 10 minutes while you are slicing and chopping the rest.
- Spread the mozzarella on the pizza crust. Top with the onion slices. Cut the fat off the cooked bacon and chop the meat. Spread the bacon meat evenly over the onion slices. Give the dog the fat.
- Next, sprinkle the snipped chives and basil over the bacon.
- Place four tomato slices on top of the other ingredients.
- Mix the mayonnaise and cheddar and place a dollop on each tomato slice.
- Cook at 375 degrees for 30 minutes or until the topping is lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.58 Kcal (1409 kJ) | ||
| Calories from fat | 155.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.32g | 27% | |
|---|---|---|---|
| Cholesterol | 40.65mg | 14% | |
| Sodium | 593.14mg | 25% | |
| Potassium | 679.83mg | 14% | |
| Total Carbs | 30.13g | 10% | |
| Sugars | 18.85g | 75% | |
| Dietary Fiber | 4.24g | 17% | |
| Protein | 18.18g | 36% | |
| Vitamin C | 27mg | 45% | |
| Iron | 0.4mg | 2% | |
| Calcium | 292mg | 29% | |
| Amount Per 100 g | |||
| Calories | 74.93 Kcal (314 kJ) | ||
| Calories from fat | 34.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.86g | 27% | |
|---|---|---|---|
| Cholesterol | 9.05mg | 14% | |
| Sodium | 132.04mg | 25% | |
| Potassium | 151.33mg | 14% | |
| Total Carbs | 6.71g | 10% | |
| Sugars | 4.2g | 75% | |
| Dietary Fiber | 0.94g | 17% | |
| Protein | 4.05g | 36% | |
| Vitamin C | 6mg | 45% | |
| Iron | 0.1mg | 2% | |
| Calcium | 65mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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