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Tomato Feta Salad - Barefoot Contessa - Ina Garten Recipe

Tomato Feta Salad - Barefoot Contessa - Ina Garten Recipe

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Tomato Feta Salad - Barefoot Contessa - Ina Garten

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Ingredients:

Serving

4 pints grape tomatoes
1 1/2 cups small- diced red onions (2 onions)
1/4 cup good white wine vinegar
6 tbsp olive oil
1 tbsp kosher salt
1 tsp fresh ground black pepper
1/4 cup chopped fresh basil leaf
1/4 cup chopped fresh parsley leaves
1 1/2 lbs feta cheese

Directions:

Cut the tomatoes in half and place them in a large bowl.
Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well.
Dice the feta in 1/2 to 3/4-inch cubes, crumbling it as little as possible.
Gently fold it into the salad and serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	264.77 Kcal (1109 kJ)
Calories from fat	170.35 Kcal
		% Daily Value*
Total Fat	18.93g	29%
Cholesterol	50.45mg	17%
Sodium	766.93mg	32%
Potassium	68.11mg	1%
Total Carbs	14.76g	5%
Sugars	9.14g	37%
Dietary Fiber	0.37g	1%
Protein	8.15g	16%
Vitamin C	2.8mg	5%
Iron	0.7mg	4%
Calcium	286.4mg	29%

Amount Per 100 g
Calories	109.23 Kcal (457 kJ)
Calories from fat	70.28 Kcal
		% Daily Value*
Total Fat	7.81g	29%
Cholesterol	20.81mg	17%
Sodium	316.4mg	32%
Potassium	28.1mg	1%
Total Carbs	6.09g	5%
Sugars	3.77g	37%
Dietary Fiber	0.15g	1%
Protein	3.36g	16%
Vitamin C	1.1mg	5%
Iron	0.3mg	4%
Calcium	118.2mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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