Directions:
- Slice the tomatoes and cucumber in thin slices; arrange on salad plates alternating cucumber and tomatoes.
- In a small dish, combine the vinegar, oil and sugar; drizzle over sliced tomatoes and cucumber; sprinkle with fresh basil.
- Can be served immediately or refrigerate for 30 minutes prior to serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.04 Kcal (151 kJ) | ||
| Calories from fat | 11.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.25g | 2% | |
|---|---|---|---|
| Sodium | 6.03mg | 0% | |
| Potassium | 228.16mg | 5% | |
| Total Carbs | 5.04g | 2% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 10.4mg | 17% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 29.31 Kcal (123 kJ) | ||
| Calories from fat | 9.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 2% | |
|---|---|---|---|
| Sodium | 4.9mg | 0% | |
| Potassium | 185.55mg | 5% | |
| Total Carbs | 4.1g | 2% | |
| Sugars | 3.02g | 15% | |
| Dietary Fiber | 0.93g | 5% | |
| Protein | 0.95g | 2% | |
| Vitamin C | 8.5mg | 17% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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