Tomato Cheese Bacon Melts Recipe

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Ingredients:

Serving

16 oz garlic bread , loaf
3 plum tomatoes, sliced
2 tbsp margarine
1/2 tsp salt
1/2 tsp pepper
1 (16 oz) package bacon, cooked and crumbled
1 (8 oz) package cheddar cheese

Directions:

Cut each bread half into 3 pieces.
Place side up on baking sheet.
Bake at 400°F for 4 minutes or until toasted.
Spread margarine evenly, top with tomato, sprinkle with salt and pepper. Top with bacon and sprinkle with cheese bake for 2 more minutes or until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	341.47 Kcal (1430 kJ)
Calories from fat	176.02 Kcal
		% Daily Value*
Total Fat	19.56g	30%
Cholesterol	9.53mg	3%
Sodium	742.71mg	31%
Potassium	177.84mg	4%
Total Carbs	33.35g	11%
Sugars	4g	16%
Dietary Fiber	2.63g	11%
Protein	8.96g	18%
Vitamin C	4.3mg	7%
Iron	2.4mg	13%
Calcium	59.1mg	6%

Amount Per 100 g
Calories	281.24 Kcal (1177 kJ)
Calories from fat	144.97 Kcal
		% Daily Value*
Total Fat	16.11g	30%
Cholesterol	7.85mg	3%
Sodium	611.71mg	31%
Potassium	146.47mg	4%
Total Carbs	27.47g	11%
Sugars	3.3g	16%
Dietary Fiber	2.16g	11%
Protein	7.38g	18%
Vitamin C	3.6mg	7%
Iron	2mg	13%
Calcium	48.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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