Tomato Bread Salad Recipe

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Tomato Bread Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the bread, tomatoes, basil and onion. In a small bowl, whisk together the remaining ingredients; drizzle over bread mixture. Cover and let stand for 30 minutes before serving. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 782.26 Kcal (3275 kJ)
Calories from fat 211.41 Kcal
% Daily Value*
Total Fat 23.49g 36%
Sodium 1599.76mg 67%
Potassium 445.74mg 9%
Total Carbs 121.99g 41%
Sugars 4.68g 19%
Dietary Fiber 8.02g 32%
Protein 22.17g 44%
Vitamin C 10.6mg 18%
Iron 7.2mg 40%
Calcium 199.9mg 20%
Amount Per 100 g
Calories 234.99 Kcal (984 kJ)
Calories from fat 63.51 Kcal
% Daily Value*
Total Fat 7.06g 36%
Sodium 480.56mg 67%
Potassium 133.9mg 9%
Total Carbs 36.65g 41%
Sugars 1.41g 19%
Dietary Fiber 2.41g 32%
Protein 6.66g 44%
Vitamin C 3.2mg 18%
Iron 2.2mg 40%
Calcium 60.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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