Tomato and Pickled Dill Cucumber salad Recipe

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Tomato and Pickled Dill Cucumber salad
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Ingredients:

Directions:

  1. Slice ingredients.
  2. Layer alternately on a round plate in decreasing circles.
  3. Garnish with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.32 Kcal (206 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2367.43mg 99%
Potassium 471.58mg 10%
Total Carbs 11.85g 4%
Sugars 5.5g 22%
Dietary Fiber 3.65g 15%
Protein 3.65g 7%
Vitamin C 16.4mg 27%
Calcium 123.4mg 12%
Amount Per 100 g
Calories 13.57 Kcal (57 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 651.29mg 99%
Potassium 129.73mg 10%
Total Carbs 3.26g 4%
Sugars 1.51g 22%
Dietary Fiber 1g 15%
Protein 1g 7%
Vitamin C 4.5mg 27%
Calcium 33.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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