Tofu Taco Filling Recipe

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Tofu Taco Filling
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Ingredients:

Directions:

  1. Wring out and crumble the thawed tofu.
  2. Heat the oil in a skillet, and brown the crumbled tofu.
  3. Add the remainder of the ingredients and cook to heat through and combine flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.44 Kcal (655 kJ)
Calories from fat 64.68 Kcal
% Daily Value*
Total Fat 7.19g 11%
Sodium 950.17mg 40%
Potassium 468.17mg 10%
Total Carbs 17.13g 6%
Sugars 5.33g 21%
Dietary Fiber 3.23g 13%
Protein 10.91g 22%
Vitamin C 4.7mg 8%
Iron 2.1mg 12%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 72.49 Kcal (304 kJ)
Calories from fat 29.97 Kcal
% Daily Value*
Total Fat 3.33g 11%
Sodium 440.28mg 40%
Potassium 216.94mg 10%
Total Carbs 7.94g 6%
Sugars 2.47g 21%
Dietary Fiber 1.5g 13%
Protein 5.06g 22%
Vitamin C 2.2mg 8%
Iron 1mg 12%
Calcium 79.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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